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Programs > 2010 Landowner Incentive Program

2010 Landowner Incentive Program

The Landowner Incentive Program (LIP) has been developed by the King Conservation District to address soil and water resource concerns in King County by funding on-the-ground conservation projects. The KCD LIP is intended to promote stewardship by enabling landowners to implement best management practices (BMPs) on their land. A landowner will be required to have either an approved farm plan, forest stewardship plan, or be currently receiving technical assistance from the KCD in order to apply.

The KCD LIP is an incentive based program that can fund 50-90% of the project cost with the remainder to be provided by the applicant. The list of funded practices includes both agricultural related BMPs and non-agricultural BMPs.

There is no lifetime maximum on the number of BMPs a landowner can fund through the KCD LIP. However, the landowner must complete and receive reimbursement for a funded practice before another application to fund additional practices or BMPs will be considered.

Program Details

LIP Flyer
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LIP 2010 Calendar
   

Application Forms

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2010 Application
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2010 Application Instructions
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2010 Budget
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Signature Authorization
   

Amendment Forms

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Request for Budget Revision
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Request for Timeline Revision
   

Completed Project Forms

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In Kind Labor Tracking
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Request for Reimbursement

BMPs (click for a definition and pictures)

wine colored arrow Animal Trails and Walkways
wine colored arrow Aquatic Area Buffer
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Building Relocation from Aquatic Area/Buffer
wine colored arrow Bulkhead Removal (Freshwater, Marine)
wine colored arrow Cross/Buffer Fencing
wine colored arrow Forest Health Management
wine colored arrow Heavy Use Area Protection
wine colored arrow Pasture & Hay Planting
wine colored arrow Roof Runoff Structure
wine colored arrow Stream Crossing
wine colored arrow Subsurface Drain
wine colored arrow Upland Wildlife Habitat Management
wine colored arrow Waste Storage Facility
wine colored arrow Watering Facility

 

For more information, contact Marcie Myers
(425) 282-1902

 
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